Key result
The Healthy Eating and Exercise Lifestyle Program resulted in statistically significant reductions in weight, body mass index, and waist circumference, and improved exercise capacity at 12 months.
Why the study?
Does the Healthy Eating and Exercise Lifestyle Program improve and sustain weight loss and exercise duration over 12 months in overweight patients with coronary heart disease and/or diabetes?
Cohort (n=134)
Does the Healthy Eating and Exercise Lifestyle Program improve and sustain weight loss and exercise duration over 12 months in overweight patients with coronary heart disease and/or diabetes?
A structured lifestyle program combining supervised exercise and maintenance support successfully sustains weight loss and exercise participation over 1 year in overweight patients with heart disease or diabetes.
Supports structured lifestyle programs for sustained weight/exercise gains in overweight CHD or diabetes patients; leaves open need for RCT confirmation.
BACKGROUND: The benefits of exercise and weight reduction for overweight or obese people with coronary heart disease and/or diabetes mellitus are well recognised. The Healthy Eating and Exercise Lifestyle Program demonstrated these outcomes at 4 months, but longer-term outcomes are not yet reported. AIM: To determine whether positive weight, body mass index, waist and exercise duration outcomes were sustained in the long term (12 months) and to identify the independent predictors of these outcomes at 4 and 12 months. METHODS: Longitudinal design, combining data of all Healthy Eating and Exercise Lifestyle Program participants (intervention and wait-list control, n = 134). Participants had a body mass index between 27 and 39 kg/m(2) and had completed cardiac rehabilitation and/or diabetes education programmes. Healthy Eating and Exercise Lifestyle Program intervention included an active phase of two 1-hour group-based supervised structured exercise sessions every week for 4 months and four 90-minute group information and support sessions. The maintenance phase included one 90-minute group-based booster information session and three 15-minute goal-focused telephone follow-up calls over 8 months. RESULTS: Participants had statistically significant reductions from baseline in weight, body mass index and waist circumference and improvements in exercise duration and capacity at 4 and 12 months. Time, self-efficacy, depressive symptoms and male gender were independent predictors for body mass index, waist and/or exercise duration (p < 0.05). CONCLUSION: The Healthy Eating and Exercise Lifestyle Program was an effective programme to achieve and sustain weight loss and increase exercise participation over 1 year.
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Alharbi et al. (2014) conducted a cohort in Coronary heart disease and/or diabetes mellitus (n=134). Healthy Eating and Exercise Lifestyle Program was evaluated on Weight, body mass index, waist circumference, and exercise duration and capacity (p=<0.05). The Healthy Eating and Exercise Lifestyle Program resulted in statistically significant reductions in weight, body mass index, and waist circumference, and improved exercise capacity at 12 months.
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