Research Article| July 01 1953 Animal fats. 2. The component acids of python fat F. D. Gunstone; F. D. Gunstone 1Chemistry Department, University of Glasgow Search for other works by this author on: This Site PubMed Google Scholar R. P. Paton R. P. Paton 1Chemistry Department, University of Glasgow Search for other works by this author on: This Site PubMed Google Scholar Author and article information Publisher: Portland Press Ltd © 1953 CAMBRIDGE UNIVERSITY PRESS1953 Biochem J (1953) 54 (4): 621–625. https://doi.org/10.1042/bj0540621 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation F. D. Gunstone, R. P. Paton; Animal fats. 2. The component acids of python fat. Biochem J 1 July 1953; 54 (4): 621–625. doi: https://doi.org/10.1042/bj0540621 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF.
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Gunstone et al. (1953) studied this question.
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