Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
February 1, 1999Journal of Dairy ScienceOpen Access

Conjugated Linoleic Acid Content of Milk and Cheese from Cows Fed Extruded Oilseeds

View Full Paper
Ask AI
Bookmark
Share

Authors

TDT.R. DhimanKerala Veterinary and Animal Sciences UniversityEHE. D. HelminkUtah State UniversityDMDonald J. McMahonRutgers, The State University of New Jersey

Discussion

Loading...

Member takes

Overview

Key Points

Key points are not available for this paper at this time.

Cite This Study

Dhiman et al. (1999) studied this question.

synapsesocial.com/papers/6a95d1cbfefffbb12b39ddf5https://doi.org/10.3168/jds.s0022-0302(99)75247-1
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Occurrence of Conjugated Cis-9, Trans-11-Octadecadienoic Acid in Bovine Milk: Effects of Feed and Dietary Regimen1996 · 233 citations
  2. 2Observations on the pattern on biohydrogenation of esterified and unesterified linoleic acid in the rumen1974 · 115 citations
  3. 3Rapid method for determination of total fatty acid content and composition of feedstuffs and feces1988 · 1,735 citations