Key result
Patients with the highest quartile of D-dimer levels (>4.18 mg/L) at admission had a significantly higher risk of long-term mortality compared to those in the lowest quartile (aHR 2.35).
Why the study?
D-dimer is a marker for hypercoagulability and thrombotic events, but whether D-dimer levels predict long-term mortality in patients with aneurysmal subarachnoid hemorrhage remained to be investigated.
Do elevated D-dimer levels predict long-term mortality in patients with aneurysmal subarachnoid hemorrhage?
Cohort (n=2,056)
No
Do elevated D-dimer levels predict long-term mortality in patients with aneurysmal subarachnoid hemorrhage?
Hazard Ratio: 2.35 (95% CI 1.7–3.24)
Absolute Event Rate: 41.1% vs 10.7%
p-value: p=<0.001
Elevated D-dimer levels at admission are independently associated with increased short- and long-term mortality in patients with aneurysmal subarachnoid hemorrhage.
D-dimer may refine long-term risk stratification after aSAH; leaves open prospective validation and therapeutic implications.
OBJECTIVE: D-dimer is a marker for hypercoagulability and thrombotic events. The authors sought to investigate whether D-dimer levels predicted long-term mortality in patients with aneurysmal subarachnoid hemorrhage (aSAH). METHODS: This was a retrospective study of patients with aSAH in West China Hospital, Sichuan University, between December 2013 and June 2019. D-dimer levels were measured within 24 hours after admission and were grouped by quartiles. The primary outcome was long-term mortality. Patient deaths were determined through the Household Registration Administration System in China, with a median of 4.4 years of follow-up. RESULTS: This study included 2056 patients. Compared with patients with the lowest quartile (0.00-0.97 mg/L) of D-dimer levels, the odds of long-term mortality were significantly higher in all other patients, including those with D-dimer levels between 0.97 mg/L and 1.94 mg/L (adjusted hazard ratio [aHR] 1.85, 95% CI 1.32-2.60), those with D-dimer levels between 1.94 mg/L and 4.18 mg/L (aHR 1.94, 95% CI 1.40-2.70), and those patients with the highest quartile (> 4.18 mg/L) of D-dimer levels (aHR 2.35, 95% CI 1.70-3.24; p < 0.001). Similar results were observed for the endpoints of 1-year mortality and long-term mortality in 1-year survivors. CONCLUSIONS: Elevated D-dimer levels at admission were associated with short-term and long-term mortality. This biomarker could be considered in future risk nomograms for long-term outcomes and might support future management decisions.
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A 2022 study conducted a cohort in Aneurysmal subarachnoid hemorrhage (aSAH) (n=2,056). Elevated D-dimer levels (> 4.18 mg/L) vs. Lowest quartile of D-dimer levels (0.00-0.97 mg/L) was evaluated on Long-term mortality (aHR 2.35, 95% CI 1.70-3.24, p=<0.001). Patients with the highest quartile of D-dimer levels (>4.18 mg/L) at admission had a significantly higher risk of long-term mortality compared to those in the lowest quartile (aHR 2.35).
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