Key result
Underweight (BMI <18 kg/m2) was associated with a significantly increased risk of all-cause mortality (HR 2.00) in elderly hypertensive patients, whereas overweight and obesity were not.
Why the study?
Does body mass index category affect cause-specific mortality in elderly Chinese hypertensive patients?
Cohort (n=10,957)
No
Does body mass index category affect cause-specific mortality in elderly Chinese hypertensive patients?
In elderly Chinese hypertensive patients, being underweight is associated with increased all-cause and non-cardiovascular mortality, whereas overweight and obesity do not increase mortality risk.
Answers are grounded in this paper and cite their sources.
May warrant nutritional monitoring in underweight elderly hypertensives; leaves open causal effects and need for prospective trials.
BACKGROUND: Most studies have suggested that elevated body mass index (BMI) was associated with the risk of death from all cause and from specific causes. However, there was little evidence illustrating the effect of BMI on the mortality in elderly hypertensive patients in Chinese population. METHODS: The information of 10,957 hypertensive patients at baseline not less than 60 years were from Xinzhuang, a town in Minhang district of Shanghai, was extracted from the Electronic Health Record (EHR) system. All study participants were divided into eight categories of baseline BMI (with cut-points at 18, 20, 22, 24, 26, 28 and 30 kg/m(2)). Relative hazard ratio of death from all cause, cardiovascular and non-cardiovascular cause by baseline BMI groups were calculated, standardized for sex, age, smoking, drinking, physical activity, systolic blood pressure, history of cardiovascular disorders, serum lipid disturbance, diabetes mellitus and antihypertensive drug treatment. RESULTS: DURING FOLLOW UP (MEDIAN: 3.7 years), 561 deaths occurred. Underweight (BMI<18 kg/m(2)) was associated with significantly increased mortality from all cause mortality (OR: 2.00; 95% CI: 1.43-2.79) and non cardiovascular mortality (OR: 2.76; 95% CI: 1.87-4.07), but not with cardiovascular mortality. For the cause specific analysis, the underweight was associated significantly with neoplasms (OR: 2.15; 95% CI: 1.16-4.00) and respiratory disorders (OR: 3.41; 95% CI: 1.64-7.06). The results for total mortality and specific cause mortality were not influenced by sex, age and smoking status. CONCLUSION: Our study revealed an association between underweight and increased mortality from non-cardiovascular disorders in elderly hypertensive patients in Chinese community. Overweight and obesity were not associated with all cause or cause specific death.
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Wang et al. (2013) conducted a cohort in Hypertension (n=10,957). Underweight (BMI <18 kg/m2) vs. Average risk in the whole study population was evaluated on All-cause mortality (HR 2.00, 95% CI 1.43-2.79, p=<0.001). Underweight (BMI <18 kg/m2) was associated with a significantly increased risk of all-cause mortality (HR 2.00) in elderly hypertensive patients, whereas overweight and obesity were not.
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