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November 1, 1994Flavour and Fragrance Journal

C13‐Norisoprenoid glycosides in plant tissues: An overview on their occurrence, composition and role as flavour precursors

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Authors

PWPeter WinterhalterTechnische Universität BraunschweigPSPeter SchreierUniversity of Cologne

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Winterhalter et al. (1994) studied this question.

synapsesocial.com/papers/6a985a8b1bbe0b4ddca661a8https://doi.org/10.1002/ffj.2730090602
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Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Monoterpene glycosides, state‐of‐the‐art1987 · 46 citations
  2. 2Structures of two new ionone glycosides from quince fruit (Cydonia oblonga Mill.)1991 · 40 citations
  3. 3Isolation of a new terpene glucoside,3-hydroxy-5,6-epoxy-.BETA.-ionyl-.BETA.-D-glucopyranoside from flue-cured tobacco.1981 · 35 citations