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July 1, 1960Journal of the American Chemical Society

The Isolation of a Red Protein from Milk2

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MGM.L. GrovesAgricultural Research Service

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M.L. Groves (1960) studied this question.

synapsesocial.com/papers/6a9bfc2291bba1bfe3a6af52 https://doi.org/10.1021/ja01498a029

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