Key result
H. pylori seropositivity plus impaired glucose metabolism is linked to higher baPWV in younger subjects.
Why the study?
Does Helicobacter pylori infection and impaired glucose metabolism increase brachial-ankle pulse wave velocity in subjects attending annual medical check-ups?
Cross-Sectional (n=947)
Does Helicobacter pylori infection and impaired glucose metabolism increase brachial-ankle pulse wave velocity in subjects attending annual medical check-ups?
Effect estimate: r = 0.203
p-value: p=<.0001
Helicobacter pylori infection may interact with impaired glucose metabolism to increase arterial stiffness, particularly in younger individuals, suggesting a role in early atherosclerosis development.
Association in cross-sectional data warrants no practice change; leaves open causal interaction of H. pylori with dysglycemia on early arterial stiffness.
BACKGROUND: The role of Helicobacter pylori in the pathogenesis of atherosclerosis remains controversial. The present study was designed to elucidate the pathogenic role of H. pylori in the early stages of atherosclerosis by measurement of brachial-ankle pulse wave velocity (baPWV) in relation to glucose metabolism. MATERIALS AND METHODS: baPWV level, anti-H. pylori antibody, fasting blood glucose (FBG), and glycosylated hemoglobin A1c (HbA1c) and other conventional risk factors for cardiovascular diseases were measured in 947 subjects who attended their annual medical check-up. RESULTS: Multiple regression analyses indicated that age, gender (male), body mass index, FBG, systolic blood pressure, and smoking habits were each independently related to baPWV values. In younger subjects (30-49 years), H. pylori seropositivity was significantly correlated with an increase of baPWV levels (r = 0.100, p = .0445). baPWV values in the H. pylori-positive subjects with impaired glucose metabolism (IG: FBG >or= 110 mg/dL and/or HbA1c >or= 5.9%) were significantly greater than those in the H. pylori-negative subjects with IG (p = .0078). Furthermore, H. pylori-positive subjects with IG were at higher risk for increase of baPWV, in younger (r = 0.203, p < .0001) as well as in older subjects (50-69 years, r = 0.099, p = .0009). CONCLUSIONS: These results suggest that H. pylori seropositivity is a potential risk factor for increased baPWV levels, and that H. pylori infection accelerates the effect of IG on an increase of baPWV, especially in younger subjects. Thus, the possible interaction between H. pylori infection and IG may contribute to the early development of atherosclerosis.
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Yoshikawa et al. (2007) conducted a cross-sectional in Atherosclerosis (n=947). Helicobacter pylori seropositivity and impaired glucose metabolism vs. H. pylori-negative subjects was evaluated on brachial-ankle pulse wave velocity (baPWV) (r = 0.203, p=<.0001). Helicobacter pylori seropositivity combined with impaired glucose metabolism was significantly associated with increased brachial-ankle pulse wave velocity in younger subjects (r=0.203, p<0.0001).
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