Key result
Visceral fat accumulation plus three cardiovascular risk factors linked to ~20-fold higher CAD risk.
Why the study?
Is the coexistence of visceral fat accumulation and multiple risk factors associated with an increased risk of coronary artery disease in Japanese patients?
Cross-Sectional (n=257)
Yes
Is the coexistence of visceral fat accumulation and multiple risk factors associated with an increased risk of coronary artery disease in Japanese patients?
The coexistence of visceral fat accumulation and multiple risk factors synergistically increases the risk of coronary artery disease in Japanese patients.
Answers are grounded in this paper and cite their sources.
May inform risk stratification in Japanese patients; hypothesis-generating and requires prospective validation before practice change.
AIM: Multiple risk factor syndrome is a target for the prevention of coronary artery disease (CAD). A cluster of multiple risk factors, such as hypertension, glucose intolerance, and/or dyslipidemia, is encountered in Japanese without and with excess visceral fat. The present study investigated the relationship between multiple risk factor accumulation and CAD in Japanese without and with visceral fat accumulation. METHODS: The study subjects comprised 257 Japanese with suspected CAD (males/females= 153/ 104), who underwent 64-row multislice computed tomography (CT) coronary angiography and visceral fat area (VFA) measurement by CT. Based on the Japanese criteria for visceral fat accumulation, they were divided into those with VFA <100 and ≥10 cm(2). RESULTS: In subjects with VFA <100 cm(2), the age- and sex-adjusted odds ratios (ORs) for 2 and 3 risk factors were 5.33 (95% confidence intervals; 1.04-27.38, p=0.0449) and 4.07 (0.72-23.15, p=0.1138), respectively, compared with VFA <100 cm(2) and 0 risk factor set at 1.0 (p=0.0569 for trend). In contrast, the respective ORs for subjects with VFA ≥100 cm(2) were much higher [6.46 (1.25-33.44, p=0.0261) and 20.42 (3.60-115.73, p=0.0007)] (p<0.0001 for trend). The multivariate adjusted model demonstrated a significant relative excess CAD risk of 1.08 (p=0.0484) and 5.01 (p<0.0001) for the interactions of 2 risk factors and VFA ≥100 cm(2), and 3 risk factors and VFA ≥100 cm(2), whereas multiple risk factor accumulation was not related with the increase of CAD risk in subjects with VFA <100 cm(2). CONCLUSIONS: Coexistence of visceral fat and risk factor accumulations is strongly associated with CAD in Japanese.
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Hiuge-Shimizu et al. (2012) conducted a cross-sectional in Coronary Artery Disease (n=257). Coexistence of visceral fat accumulation (≥100 cm2) and 3 cardiovascular risk factors vs. Visceral fat area <100 cm2 and 0 risk factors was evaluated on Presence of coronary artery disease (atherosclerotic stenosis >90% and/or severely calcified lesions) (OR 20.42, 95% CI 3.60-115.73, p=0.0007). The coexistence of visceral fat accumulation (≥100 cm2) and 3 cardiovascular risk factors was strongly associated with coronary artery disease.
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