Key result
ASFV-contaminated environments infect healthy pigs at 1 day but rapidly lose infectivity thereafter.
Why the study?
Does the time interval before introduction into an ASFV-contaminated environment affect the transmission of the virus to healthy pigs?
Does the time interval before introduction into an ASFV-contaminated environment affect the transmission of the virus to healthy pigs?
The time window for indirect transmission of African swine fever virus from a contaminated environment is very short, with infectivity rapidly decreasing after 1 day.
Answers are grounded in this paper and cite their sources.
May guide short-term biosecurity in swine facilities; leaves open field validation of ASFV environmental persistence.
Since the introduction of African swine fever virus (ASFV) into the Baltic states and Poland in 2014, the disease has continued to spread within these regions. In 2017, the virus spread further west and the first cases of disease were reported in the Czech Republic and Romania, in wild boar and domestic pigs, respectively. To control further spread, knowledge of different modes of transmission, including indirect transmission via a contaminated environment, is crucial. Up until now, such an indirect mode of transmission has not been demonstrated. In this study, transmission via an environment contaminated with excretions from ASFV-infected pigs was investigated. Following euthanasia of pigs that were infected with an isolate of ASFV from Poland (POL/2015/Podlaskie/Lindholm), healthy pigs were introduced into the pens, in which the ASFV-infected pigs had been housed. Introduction was performed at 1, 3, 5 or 7 days, following euthanasia of the infected pig groups. Pigs, that were introduced into the contaminated environment after 1 day, developed clinical disease within 1 week, and both ASFV DNA and infectious virus were isolated from their blood. However, pigs introduced into the contaminated pens after 3, 5 or 7 days did not develop any signs of ASFV infection and no viral DNA was detected in blood samples obtained from these pigs within the following 3 weeks. Thus, it was shown that exposure of pigs to an environment contaminated with ASFV can result in infection. However, the time window for transmissibility of ASFV seems very limited, and, within our experimental system, there appears to be a rapid decrease in the infectivity of ASFV in the environment.
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Olesen et al. (2018) studied African swine fever virus (ASFV) infection. Environment contaminated with excretions from ASFV-infected pigs vs. Introduction at 3, 5, or 7 days vs 1 day was evaluated on Development of clinical disease and isolation of ASFV DNA and infectious virus from blood. Exposure of healthy pigs to an ASFV-contaminated environment resulted in infection when introduced after 1 day, but not after 3, 5, or 7 days, indicating a rapid decrease in environmental infectivity.
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