Key result
Every unit increase in BMI over time is linked to ~4% higher COVID-19 risk.
Why the study?
Older age and obesity are cross-sectionally associated with increased COVID-19 risk, but longitudinal associations of baseline adiposity and its changes with COVID-19 incidence remained uncharacterized in high cardiovascular risk adults.
Does higher baseline adiposity or its increase over time increase the risk of incident COVID-19 in older adults with overweight/obesity and metabolic syndrome?
Cohort (n=6,874)
Single-blind
Yes
Does higher baseline adiposity or its increase over time increase the risk of incident COVID-19 in older adults with overweight/obesity and metabolic syndrome?
Hazard Ratio: 1.04 (95% CI 1.003–1.08)
p-value: p=<0.05
In older adults with overweight/obesity and metabolic syndrome, higher baseline adiposity and weight gain over time are associated with an increased risk of incident COVID-19.
May warrant weight monitoring in older adults with metabolic syndrome; extends cross-sectional evidence with longitudinal RCT data.
Background Cross-sectionally, older age and obesity are associated with increased coronavirus disease-2019 (COVID-19) risk. We assessed the longitudinal associations of baseline and changes in adiposity parameters with COVID-19 incidence in older adults at high cardiovascular risk. Methods This analysis included 6874 men and women (aged 55–75 years) with overweight/obesity and metabolic syndrome in the PREDIMED-Plus lifestyle intervention trial for cardiovascular risk reduction. Body weight, body-mass-index (BMI), waist circumference, waist-to-height ratio (WHtR), and a body shape index (ABSI) were measured at baseline and annual follow-up visits. COVID-19 was ascertained by an independent Event Committee until 31 December 2021. Cox regression models were fitted to evaluate the risk of COVID-19 incidence based on baseline adiposity parameters measured 5–6 years before the pandemic and their changes at the visit prior to censoring. Results At the time of censoring, 653 incident COVID-19 cases occurred. Higher baseline body weight, BMI, waist circumference, and WHtR were associated with increased COVID-19 risk. During the follow-up, every unit increase in body weight (HR adj (95%CI): 1.01 (1.00, 1.03)) and BMI (HR adj : 1.04 (1.003, 1.08)) was associated with increased COVID-19 risk. Conclusions In older adults with overweight/obesity, clinically significant weight loss may protect against COVID-19. Trial registration This study is registered at the International Standard Randomized Controlled Trial (ISRCT; http://www.isrctn.com/ISRCTN89898870 ).
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Shyam et al. (2023) conducted a cohort in Overweight/obesity and metabolic syndrome (n=6,874). Unit increase in body mass index (BMI) vs. Stable or decreased BMI was evaluated on COVID-19 incidence (HR 1.04, 95% CI 1.003-1.08, p=<0.05). Every unit increase in body mass index over time was associated with an increased risk of incident COVID-19 (HR 1.04) in older adults with overweight or obesity and metabolic syndrome.
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