Key result
The combination of a low prognostic nutritional index and high glycated hemoglobin was associated with a significantly increased risk of major adverse cardiac and cerebrovascular events (aHR 2.50) compared to patients with high PNI and low HbA1c.
Why the study?
The combined effect of prognostic nutritional index and glycated hemoglobin on prognosis in diabetic patients with coronary artery disease was unknown.
Does the combination of low prognostic nutritional index and high glycated hemoglobin predict increased risk of MACCE in patients with ACS and T2DM undergoing PCI?
Cohort (n=2,005)
No
Does the combination of low prognostic nutritional index and high glycated hemoglobin predict increased risk of MACCE in patients with ACS and T2DM undergoing PCI?
Hazard Ratio: 2.5 (95% CI 1.2–5.23)
p-value: p=0.014
The combination of low prognostic nutritional index and high HbA1c is a significant predictor of MACCE and all-cause mortality in patients with ACS and T2DM undergoing PCI.
BACKGROUND: Increased susceptibility to malnutrition and inadequate glycemic control are frequently observed in diabetic patients with coronary artery disease. The assessment of malnutrition is performed using the prognosis nutritional index (PNI). The inadequate glycemic control is measured using glycated hemoglobin (HbA1c). However, the combined effect of PNI and HbA1c on the prognosis in diabetic patients with coronary artery disease remains unknown. METHODS: A study was conducted at Beijing Anzhen Hospital and included 2,005 patients diagnosed with type 2 diabetes mellitus (T2DM) accompanied by acute coronary syndrome (ACS) who underwent percutaneous coronary intervention (PCI) from September 2021 to January 2022. Based on the median PNI and HbA1c, we categorized the patients into four groups including high (H)-PNI/low (L)-HbA1c, H-PNI/H-HbA1c, L-PNI/L-HbA1c, and L-PNI/H-HbA1c. Major adverse cardiac and cerebrovascular events (MACCE) were the primary outcome, including all-cause mortality, nonfatal myocardial infarction (MI), and nonfatal strokes. RESULTS: Throughout a median follow-up of 16.3 months, 73 patients had MACCE, which comprised 36 cases of all-cause mortality. In comparison to the H-PNI, the L-PNI showed an obvious rise in MACCE and all-cause mortality (log-rank P = 0.048 and 0.021, respectively) among the H-HbA1c group. Compared to the other groups, the L-PNI/H-HbA1c group exhibited the greatest risk of MACCE (adjusted hazard ratio [aHR]: 2.50, 95% confidence interval [CI] 1.20-5.23, P = 0.014) and all-cause mortality (HR: 3.20, 95% CI 1.04-9.82, P = 0.042). With the addition of PNI, MACCE and all-cause mortality prediction models performed significantly better in patients with ACS and T2DM after PCI, particularly in those with H-HbA1c levels. CONCLUSIONS: The combination of L-PNI and H-HbA1c is a prognostic marker for MACCE and all-cause mortality in patients diagnosed with ACS and T2DM who underwent PCI. The PNI can serve as an assessment tool of malnutrition in patients with ACS and T2DM accompanied by H-HbA1c who underwent PCI. Therefore, monitoring the long-term change of the PNI deserves attention in clinical practice.
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Sun et al. (2024) conducted a cohort in Acute coronary syndrome and type 2 diabetes mellitus (n=2,005). Low prognostic nutritional index and high glycated hemoglobin (L-PNI/H-HbA1c) vs. High prognostic nutritional index and low glycated hemoglobin (H-PNI/L-HbA1c) was evaluated on Major adverse cardiac and cerebrovascular events (MACCE) (aHR 2.50, 95% CI 1.20-5.23, p=0.014). The combination of a low prognostic nutritional index and high glycated hemoglobin was associated with a significantly increased risk of major adverse cardiac and cerebrovascular events (aHR 2.50) compared to patients with high PNI and low HbA1c.
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