Key result
Prenatal low-protein diet lowers offspring GFR ~33% and causes systolic hypertension.
Why the study?
The study examined whether a prenatal low-protein diet programs decreased GFR and increased systolic BP, and whether postnatal nutrition modifies these effects.
Absolute Event Rate: 0.38% vs 0.57%
p-value: p=< 0.01
Postnatal modification of prenatal programming in this rat model is hypothesis-generating; does not support clinical interventions in human hypertension or CKD.
The present study examined whether a prenatal low-protein diet programs a decrease in glomerular filtration rate (GFR) and an increase in systolic blood pressure (BP). In addition, we examined whether altering the postnatal nutritional environment of nursing neonatal rats affected GFR and BP when rats were studied as adults. Pregnant rats were fed a normal (20%) protein diet or a low-protein diet (6%) during the last half of pregnancy until birth, when rats were fed a 20% protein diet. Mature adult rats from the prenatal low-protein group had systolic hypertension and a GFR of 0.38 ± 0.03 versus 0.57 ± 0.05 ml·min(-1)·100 g body wt(-1) in the 20% group (P < 0.01). In cross-fostering experiments, mothers continued on the same prenatal diet until weaning. Prenatal 6% protein rats cross-fostered to a 20% mother on day 1 of life had a GFR of 0.53 ± 0.05 ml·min(-1)·100 g body wt(-1), which was not different than the 20% group cross-fostered to a different 20% mother (0.45 ± 0.04 ml·min(-1)·100 g body wt(-1)). BP in the 6% to 20% group was comparable with the 20% to 20% group. Offspring of rats fed either 20% or 6% protein diets during pregnancy and cross-fostered to a 6% mother had elevated BP but a comparable GFR normalized to body weight as the 20% to 20% control group. Thus, a prenatal low-protein diet causes hypertension and a reduction in GFR in mature adult offspring, which can be modified by postnatal rearing.
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Lozano et al. (2014) studied Hypertension and reduced GFR. Prenatal low-protein diet vs. Normal (20%) protein diet was evaluated on Glomerular filtration rate (GFR) in mature adult offspring (p=< 0.01). A prenatal low-protein diet caused a reduction in offspring GFR (0.38 vs 0.57 ml/min/100g; P<0.01) and systolic hypertension, effects that were modifiable by postnatal rearing.
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