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September 23, 2025Harran Tarım ve Gıda Bilimleri DergisiOpen Access

Determination of the silage quality of Lenox (Brassica rapa) product harvested in different periods

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Authors

SYSerhat YILDIZ

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Overview

Observational study shows quality and digestibility of silage from Brassica rapa varies with vegetation period and bacterial inoculant, suggesting optimal harvesting times.

Key Points

  • Silage quality significantly declined with longer vegetation periods, affecting digestibility and energy parameters.
  • The group with 2.5 mg.kg-1 of additive yielded the best metabolic energy and digestibility, outperforming control.
  • Additive levels significantly influenced lactic acid, pH, and Fleig scores, enhancing the overall quality of silages.
  • Brassica rapa silage harvested in flowering stages showcased potential as quality roughage for ruminants.

Cite This Study

Serhat YILDIZ (2025) studied this question.

synapsesocial.com/papers/68d4759031b076d99fa6d7cchttps://doi.org/10.29050/harranziraat.1693247
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Also Consider

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  1. 1Effect of Different Supplements on Ensiling Properties, In Vitro Digestibility and Energy Content of Lenox (Brassica rapa L.)2025
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