This work reports a 98.76% yield in 10-inch MEMS sensor production, suggesting advancements in thermal isolation technology and optimized thin-film structures.
To promote independent technological advancement in chips and break through the technical blockade faced by China's sensor industry, this work has developed a novel process. This process utilizes the solid porous 3D microstructure of Broussonetia papyrifera to achieve microscale thermal isolation, while proposing the use of thin-film layered structures of Broussonetia papyrifera to optimize and improve existing thermal MEMS devices. Breakthroughs in process preparation technology enable the production of precision MEMS sensors. Currently, this product achieves a micron-level process grade and supports wafer fabrication in both 8-inch and 10-inch sizes. Under the same 10-inch standard scale, the unit batch yield reaches 98.76%, with up to 576 sensor chips per single wafer, representing industry-leading performance. Due to these characteristics, the product has been widely applied in smart vehicles, intelligent healthcare, electronic resonance sensors, and other fields.
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Yin et al. (2025) studied this question.
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