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August 13, 2024European Journal of Nutrition & Food SafetyOpen Access

Trends and Awareness of Nutritional and Health Aspects of Dahi Consumption: A Consumer Analysis in Anand and Vidyanagar, Gujarat, India

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MPMeet PatelMGM.D. GurjarKKK.C. Kamani

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Patel et al. (2024) studied this question.

synapsesocial.com/papers/68e5c850b6db64358755ea60https://doi.org/10.9734/ejnfs/2024/v16i81514
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  4. 4Knowledge assessment of dairy farmers regarding khoa, dahi, and lassi: A comparative study in agro-climatic zones of Haryana2024
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