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July 5, 2024Journal of applied science and environmental managementOpen Access

Evaluation of Bacterial Load in Four Commercially Sold Yoghurts in Warri, Delta State, Nigeria

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Authors

KDK. DengimoETE. C. Teke

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Cite This Study

Dengimo et al. (2024) studied this question.

synapsesocial.com/papers/68e615d4b6db6435875a7ff7https://doi.org/10.4314/jasem.v28i7.8
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Also Consider

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  1. 1BACTERIOLOGICAL ASSESSMENT OF SOME COMMERCIALLY SOLD YOGHURT IN UTURU, ABIA STATE, NIGERIA: A PRELIMINARY STUDY2024 · 1 citations
  2. 2Assessment of mycological quality of commercially sold Yogurt in Uturu, Abia State, Nigeria2024
  3. 3Physicochemical and Microbiological Evaluation of Yoghurt Sold in Addis Ababa, Ethiopia2024
  4. 4Microbial Compositions and Nutritional Properties of Commercial and Local Yoghurts in Bangladesh2024 · 1 citations
  5. 5Physico-chemical Quality Comparison of Fortified Yoghurt with Strawberry Fruit Juice2025