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July 1, 2024HeliyonOpen Access

Bacterial community of kimchi added with seafood based on culture-dependent investigations

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JPJunghyun ParkDongduk Women's UniversitySHSojeong HeoDongduk Women's UniversityGLGa‐Won LeeChungnam National University

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Cite This Study

Park et al. (2024) studied this question.

synapsesocial.com/papers/68e61df7b6db6435875b0108https://doi.org/10.1016/j.heliyon.2024.e34153
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