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June 20, 2024Food HydrocolloidsOpen Access

Fabrication and stability of dual Pickering double emulsions stabilized with food-grade particles

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Authors

ETElizabeth Tenorio‐GarciaMRMichael RappoltASAmin Sadeghpour

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Tenorio‐Garcia et al. (2024) studied this question.

synapsesocial.com/papers/68e63e32b6db6435875d01behttps://doi.org/10.1016/j.foodhyd.2024.110327
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