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May 23, 2024Journal of Dairy ScienceOpen Access

Effects of abomasal infusion of soybean or sunflower phospholipids on nutrient digestibility and milk production in lactating dairy cows.

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FGFabian Andres Gutierrez-OviedoARAndrew T. RichardsAJA. Javaid

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Cite This Study

Gutierrez-Oviedo et al. (2024) studied this question.

synapsesocial.com/papers/68e68bf8b6db643587613d9bhttps://doi.org/10.3168/jds.2023-24369
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Effects of saturated fatty acids with lysophospholipids on production and nutrient digestibility in lactating cows2024 · 3 citations
  2. 2Long-term effects of abomasal infusion of linoleic and linolenic acids on the enrichment of n-6 and n-3 fatty acids into plasma lipid fractions of lactating cows2024 · 6 citations
  3. 3Sunflower oil supplementation in the diets of lactating cows: productive and nutritional performance2024
  4. 4Supplementing flaxseed meal with sucrose, flaxseed oil, or both: Effects on milk enterolactone, ruminal microbiota profile, production performance, and nutrient utilization in dairy cows2024 · 4 citations
  5. 5Dietary supplementation of calcium salts of palm oil or an encapsulated fat on nutrient digestibility, performance, and milk fatty acid profile in dairy cows2025