Effects of saturated fatty acids with lysophospholipids on production and nutrient digestibility in lactating cows

Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

1. 1Influence of C16:0 and long-chain saturated fatty acids on normal variation of bovine milk fat triacylglycerol structure2014 · 67 citations
2. 2Effect of Oil Content and Kernel Processing of Corn Silage on Digestibility and Milk Production by Dairy Cows2000 · 109 citations
3. 3Effect of diets with different energy and lysophospholipids levels on performance, nutrient metabolism, and body composition in broilers2017 · 132 citations
4. 4Short communication: Effects of drying and analytical methods on nitrogen concentrations of feeds, feces, milk, and urine of dairy cows2019 · 26 citations
5. 5Nutrient digetibility and production responses of lactating dairy cows when saturated free fatty acid supplements are included in diets: A meta-analysis2021 · 49 citations