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April 4, 2024Ultrasonics SonochemistryOpen Access

Modification of the physicochemical, functional, biochemical and structural properties of a soursop seed (Annona muricata L.) protein isolate treated with high-intensity ultrasound

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Authors

KLKevin Ulises López-MártirJUJosé Armando UlloaJUJudith Esmeralda Urías‐Silvas

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Cite This Study

López-Mártir et al. (2024) studied this question.

synapsesocial.com/papers/68e7055ab6db64358767fa97https://doi.org/10.1016/j.ultsonch.2024.106870
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