Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
March 28, 2024SeparationsOpen Access

Recovery of Omega-3-Rich Lipids: toward the Sustainable Valorization of Sea-bass Industry Side Streams

View Full Paper
Ask AI
Bookmark
Share

Authors

ISIoanna SemenoglouMKMaria KatsouliMGMaria C. Giannakourou

Discussion

Loading...

Member takes

Overview

Key Points

Key points are not available for this paper at this time.

Cite This Study

Semenoglou et al. (2024) studied this question.

synapsesocial.com/papers/68e71ee5b6db643587699028https://doi.org/10.3390/separations11040101
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Sustainable valorization of fish viscera into omega-3 rich lipids and their functional validation2026 · 1 citations
  2. 2Sustainable valorisation of freshwater fish by‐products to gelatin and fish oil by hydrothermal extraction2024 · 3 citations
  3. 3Supercritical CO2 Fluid Extraction and Microencapsulation of Oil from Anchovy (Engraulis mordax) By-Products2024 · 5 citations
  4. 4Valorization of aquaculture side streams from sea bream and sea bass by enzymatic hydrolysis and fractionation: chemical and biological insights2025 · 2 citations
  5. 5Quality and in vitro Biological Activities of Lipid Extracted from Sardine (Sardinella spp.) Processing Wastes by Enzymatic Hydrolysis2026