Key result
Uptake of exogenous triglycerides across the coronary circulation was about 6% of the arterial concentration, potentially supplying about 50% of the heart's energy requirements.
Why the study?
Does the myocardium extract exogenous plasma triglycerides for energy in resting humans?
Observational
Does the myocardium extract exogenous plasma triglycerides for energy in resting humans?
The human myocardium extracts exogenous triglycerides, which can supply approximately half of its energy requirements in the resting fed state.
Answers are grounded in this paper and cite their sources.
Should not yet influence cardiac nutritional strategies; leaves open validation of triglyceride energetics in contemporary metabolic disease.
A nephelometric technique has been used to measure concentrations of exogenous triglyceride in arterial and coronary sinus blood. The technique has been validated in a comparison of estimated arterial‐coronary sinus differences with those obtained by the chemical determination of total plasma triglyceride. Statistically significant disappearances of exogenous triglyceride across the coronary circulation were observed both during the lipaemia after a fatty meal and during the i.v. infusions of a fat emulsion and glucose solution. The uptake of exogenous triglycerides, about 6% of the arterial concentration, could supply about 50% of the heart's energy requirements. Significant productions of glycerol across the coronary circulation were found in both types of fed state in amounts corresponding to a complete lipolysis of 25–50% of the exogenous triglyceride removed. Net myocardial extractions of free fatty acids were less than in a previous study in the fasting state, which may mean that all triglyceride fatty acid released by lipolysis is not taken up by the myocardium. Also, myocardial extraction of blood glucose was less in the oral fed state than in a previous study in the fasting state.
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Carlson et al. (1973) conducted an observational in Resting man. Exogenous plasma triglycerides (via fatty meal or i.v. fat emulsion) was evaluated on Uptake of exogenous triglycerides across the coronary circulation. Uptake of exogenous triglycerides across the coronary circulation was about 6% of the arterial concentration, potentially supplying about 50% of the heart's energy requirements.
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