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October 1, 1980Journal of Dairy ScienceOpen Access

Composition and Characteristics of Goat Milk: Review 1968−1979

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RJR. JennessUniversity of Minnesota

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R. Jenness (1980) studied this question.

synapsesocial.com/papers/6a6d41cfac440176ef2706d5https://doi.org/10.3168/jds.s0022-0302(80)83125-0
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