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August 1, 1957Journal of Dairy ScienceOpen Access

Flavor and Odor Defects of Gamma-Irradiated Skimmilk. I. Preliminary Observations and the Role of Volatile Carbonyl Compounds

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Authors

EDE.A. DayPennsylvania State UniversityDFD. A. ForssU.S. Army Research Institute of Environmental MedicineSPS. PattonUniversity of Wisconsin–Madison

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Day et al. (1957) studied this question.

synapsesocial.com/papers/6a6f3fe4febe604dd7083ba3https://doi.org/10.3168/jds.s0022-0302(57)94576-9
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