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July 1, 1922The Journal of Infectious DiseasesOpen Access

The streptococci of the bovine under: IV. Studies of the streptococci

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SAS. Henry AyersNational Bureau of Economic ResearchCMC. S. MudgeUnited States Department of Agriculture

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Ayers et al. (1922) studied this question.

synapsesocial.com/papers/6a7db6676ef7ec97ba7d88cdhttps://doi.org/10.1093/infdis/31.1.40
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