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May 20, 2016NutrientsOpen Access

The Possible Role of Flavonoids in the Prevention of Diabetic Complications

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RTRoberto TestaUniversity of Pisa ABAnna Rita BonfigliIstituti di Ricovero e Cura a Carattere Scientifico SGStefano GenovesePreventive Cardiology

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Testa et al. (2016) studied this question.

synapsesocial.com/papers/6a8293f3abc87fc4bf1e0fa5 https://doi.org/10.3390/nu8050310

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