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July 1, 1967Journal of the Fisheries Research Board of Canada

Amino Acid Composition of Myosin from Trout Muscle

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Population

Myosin from the white muscle of trout

Comparison

Determination of amino acid composition vs Rabbit myosin

Design

Preclinical

Authors

HBH. ButtkusLeipzig University

Discussion

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Overview

Does not inform clinical myosin therapies; leaves open whether trout-rabbit similarities extend to human cardiac function.

Structured PICO

P
Population
Myosin from the white muscle of trout
I
Intervention
Determination of amino acid composition
C
Comparator
Rabbit myosin
O
Outcome
Amino acid composition, apparent specific volume, and apparent molecular weightsurrogate

The amino acid composition of trout myosin is highly similar to rabbit myosin, with minor differences that may explain its lower enzymatic activity and thermal stability.

Cite This Study

H. Buttkus (1967) studied this question.

synapsesocial.com/papers/6a86d2e9b712452940cb9a2fhttps://doi.org/10.1139/f67-132
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Preparation and Properties of Trout Myosin1966 · 24 citations
  2. 2Chemical Determination of Tryptophan in Proteins1949 · 1,029 citations
  3. 3Characterization of Cardiac Myosin from the Dog1964 · 72 citations
  4. 4UNEXPECTED FORMATION OF ANHYDRO COMPOUNDS IN THE SYNTHESIS OF ASPARAGINYL AND GUTAMINYL PEPTIDES11956 · 84 citations
  5. 5The Molecular Weight of Rabbit Myosin A by Light Scattering1963 · 57 citations