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September 1, 1957Journal of Dairy ScienceOpen Access

Dry Whole Milk. I. A New Physical Form

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Authors

HSH.I. SinnamonEastern Regional Research CenterNAN.C. AcetoAbington Memorial HospitalRERoderick K. EskewSpringhouse

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Sinnamon et al. (1957) studied this question.

synapsesocial.com/papers/6a891b873d6e0fcd7a28c02bhttps://doi.org/10.3168/jds.s0022-0302(57)94593-9
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