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May 1, 1944Journal of Dairy ScienceOpen Access

The Determination of Citric Acid in Milk Products by Cerate Oxidimetry

Burdet Heinemann

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Producers Creamery Company,

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Burdet Heinemann (1944) studied this question.

synapsesocial.com/papers/6a8d25f02fb87b53917fe8b4 https://doi.org/10.3168/jds.s0022-0302(44)92612-3

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