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July 1, 1963Journal of Dairy ScienceOpen Access

Effect of Dietary and Injected Fat on the Fatty Acid Composition of Bovine Depot Fat and Milk Fat

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Authors

STS.B. ToveNorth Carolina State UniversityRMR.D. MochrieNorth Carolina State University

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Tove et al. (1963) studied this question.

synapsesocial.com/papers/6a94ca0f7aa84c242e649f22https://doi.org/10.3168/jds.s0022-0302(63)89123-7
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Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1The influence of dietary fat of varying unsaturation on the component acids of cow milk fats1943 · 20 citations
  2. 2The effect of sheep-rumen contents on unsaturated fatty acids1957 · 127 citations
  3. 3Metabolism of stearate-l-C14 in the isolated cow's udder1961 · 55 citations