Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
August 15, 2023ProcessesOpen Access

Unlocking the Full Potential of Clove (Syzygium aromaticum) Spice: An Overview of Extraction Techniques, Bioactivity, and Future Opportunities in the Food and Beverage Industry

View Full Paper
Ask AI
Bookmark
Share

Authors

AAAhmad Hazim Abdul AzizUniversiti of Malaysia SabahDRDwila Nur RizkiyahUniversity of Technology MalaysiaLQLailatul QomariyahUniversity of Surabaya

Discussion

Loading...

Member takes

Overview

Key Points

Key points are not available for this paper at this time.

Cite This Study

Aziz et al. (2023) studied this question.

synapsesocial.com/papers/6a97ef044205d9805415e39chttps://doi.org/10.3390/pr11082453
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Supercritical fluids in separation and purification: A review2019 · 276 citations
  2. 2Syzygium aromaticum aqueous extract inhibits human neutrophils myeloperoxidase and protects mice from LPS-induced lung inflammation2019 · 39 citations
  3. 3Antioxidant Capacity of 26 Spice Extracts and Characterization of Their Phenolic Constituents2005 · 1,517 citations
  4. 4In vivo and in vitro anti-inflammatory activity of red clover Trifolium pratense dry extract2011 · 26 citations
  5. 5Antimicrobial Properties of Plant Essential Oils against Human Pathogens and Their Mode of Action: An Updated Review2016 · 945 citations