January 1, 1954Journal of Dairy ScienceOpen Access

The Influence of Glycerol Level, Various Temperature Aspects and Certain other Factors on the Survival of Bull Spermatozoa at Sub-Zero Temperatures

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WMW.J. MillerIowa State University NVN. L. VandemarkUniversity of Copenhagen

Abstract

Considerable progress has been made in the freezing of bovine spermatozoa (1,2,3,4,5,6, 10,11,12) since it was discovered that glycerol would enable frog (9), fowl (8), and bull spermatozoa (10) to survive freezing.However,

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Miller et al. (1954) studied this question.

synapsesocial.com/papers/6a9e2977f76ddda103f9a2aa https://doi.org/10.3168/jds.s0022-0302(54)91230-8

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The Influence of Glycerol Level, Various Temperature Aspects and Certain other Factors on the Survival of Bull Spermatozoa at Sub-Zero Temperatures

Abstract

Discussion

Member takes

Cite This Study

The Influence of Glycerol Level, Various Temperature Aspects and Certain other Factors on the Survival of Bull Spermatozoa at Sub-Zero Temperatures

Abstract

Discussion

Member takes

Cite This Study

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