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September 15, 2026Black Sea Journal of Agriculture

Good Agricultural Practices and Agricultural Marketing: A Province-Level Analysis of Production-Side Supply Capacity in Türkiye, 2025

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HEHakan Uğur ERSÖZ

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Overview

Cross-sectional study reveals marked regional disparities in sustainable agricultural supply capacity across 81 provinces, indicating concentrated marketing potential in key agricultural hubs.

Key Points

  • To evaluate province-level production-side supply capacity under Good Agricultural Practices (GAP) standards and examine its role in underpinning agricultural marketing.
  • Analyzed 2025 agricultural statistics across 81 provinces, evaluating producer counts, cultivated land area, and crop production volumes.
  • Constructed the composite Good Agricultural Practices-Based Production-Side Supply Capacity Index (GAP-PSSCI; 0–100) using normalized indicators with equal weighting and log-transformed sensitivity checks.
  • GAP-PSSCI scores exhibited severe regional disparity, led by Adana (82.74), followed by Şanlıurfa (53.50), Konya (24.84), Gaziantep (21.64), and Mersin (11.90).
  • Pairwise Spearman rank correlation coefficients among the underlying production capacity indicators ranged from 0.811 to 0.935.

Cite This Study

Hakan Uğur ERSÖZ (2026) studied this question.

synapsesocial.com/papers/6aa913a29013453be30a1a7bhttps://doi.org/10.47115/bsagriculture.1993055
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