Association between Fermented Milk Consumption and the Gut Microbiome in Finnish Adults

Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

1. 1Associations of plant-based foods, red and processed meat, and dairy with gut microbiome in Finnish adults2024 · 5 citations
2. 2Dairy Consumption and the Colonic Mucosa-Associated Gut Microbiota in Humans—A Preliminary Investigation2025 · 6 citations
3. 3Impact of Fermented Dairy on Gastrointestinal Health and Associated Biomarkers2025
4. 4Fermented foods consumption, all-cause, and cause-specific mortality: a meta-analysis of prospective cohort studies2026 · 2 citations
5. 5Fermented foods consumption, all-cause, and cause-specific mortality2026