Key result
Metabolically unhealthy overweight or obesity linked to ~95% higher heart failure risk versus healthy normal weight.
Why the study?
Obesity is associated with increased HF risk, but how metabolic weight groups relate to HF risk, especially in postmenopausal women, has not been demonstrated.
Does metabolic health and weight status affect the risk of incident hospitalized heart failure in postmenopausal women?
Cohort (n=19,412)
Does metabolic health and weight status affect the risk of incident hospitalized heart failure in postmenopausal women?
Effect estimate: HR 1.95 (95% CI 1.35-2.80)
p-value: p=0.0004
Metabolically unhealthy status, regardless of whether normal weight or overweight/obese, is associated with an increased risk of incident heart failure in postmenopausal women.
Metabolically unhealthy status may raise HF risk in postmenopausal women independent of weight; leaves open need for confirmatory trials before risk stratification changes.
Background: Obesity is associated with an increased risk of heart failure (HF); however, how metabolic weight groups relate to HF risk, especially in postmenopausal women, has not been demonstrated. Methods: We included 19 412 postmenopausal women ages 50 to 79 without cardiovascular disease from the Women’s Health Initiative. Normal weight was defined as a body mass index ≥18.5 and <25 kg/m 2 and waist circumference <88 cm and overweight/obesity as a body mass index ≥25 kg/m 2 or waist circumference ≥88 cm. Metabolically healthy was based on <2 and unhealthy ≥2 cardiometabolic traits: triglycerides ≥150 mg/dL, systolic blood pressure ≥130 mm Hg or diastolic blood pressure ≥85 mm Hg or blood pressure medication, fasting glucose ≥100 mg/dL or diabetes medication, and HDL-C (high-density lipoprotein cholesterol) <50 mg/dL. Risk factor-adjusted Cox regression examined the hazard ratios (HRs) for incident hospitalized HF among metabolically healthy normal weight (reference), metabolically unhealthy normal weight, metabolically healthy overweight/obese, and metabolically unhealthy overweight/obese. Results: Among our sample, 455 (2.34%) participants experienced HF hospitalizations over a mean follow-up time of 11.3±1.1 years. Compared with metabolically healthy normal weight individuals, HF risk was greater in metabolically unhealthy normal weight (HR, 1.66 [95% CI, 1.01–2.72], P =0.045) and metabolically unhealthy overweight/obese individuals (HR, 1.95 [95% CI, 1.35–2.80], P =0.0004), but not metabolically healthy overweight/obese individuals (HR, 1.15 [95% CI, 0.78–1.71], P =0.48). Subdividing the overweight/obese into separate groups showed HRs for metabolically unhealthy obese of 2.62 (95% CI, 1.80–3.83; P <0.0001) and metabolically healthy obese of 1.52 (95% CI, 0.98–2.35; P =0.06). Conclusions: Metabolically unhealthy overweight/obese and metabolically unhealthy normal weight are associated with an increased risk of HF in postmenopausal women.
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Hsu et al. (2021) conducted a cohort in Heart failure (n=19,412). Metabolically unhealthy overweight/obesity vs. Metabolically healthy normal weight was evaluated on Incident hospitalized heart failure (HR 1.95, 95% CI 1.35-2.80, p=0.0004). Metabolically unhealthy overweight/obesity (HR 1.95; 95% CI 1.35-2.80) and normal weight (HR 1.66; 95% CI 1.01-2.72) increased heart failure risk vs metabolically healthy normal weight.
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