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July 8, 2026Tourism and Hospitality Research

How does foodstagramming shape consumer dining behavior? A systematic review using ADO-TCM

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Authors

AFAmr Mohamed FouadPharos University in AlexandriaISIslam Elbayoumi SalemCairo UniversitySSSupina SupinaUniversity of Bunda Mulia

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Overview

Systematic review examines foodstagramming's effects on consumer behavior in dining, indicating strategic marketing implications.

Key Points

  • This research aims to explore how foodstagramming influences consumer dining behavior through a systematic review.
  • Conducted a systematic review using bibliometric analysis to identify trends in foodstagramming.
  • Applied the ADO-TCM framework to classify and analyze existing literature.
  • Examined drivers such as self-presentation and social connection affecting dining decisions.
  • Identified self-presentation and social connection as primary drivers that affect consumer decision-making.
  • Found positive implications for well-being and marketing, yet noted lack of conceptual coherence.
  • Outlined essential gaps in integrating AI/AR and ethical considerations for future research.

Cite This Study

Fouad et al. (2026) studied this question.

synapsesocial.com/papers/6a4de9e4d2ea289ef6283e17https://doi.org/10.1177/14673584261463729
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