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October 1, 2000European Journal of Cardiovascular Prevention & RehabilitationOpen Access

The Impact of Postprandial Lipemia in Accelerating Atherothrombosis

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Authors

HRHelen M. RocheQueen's University BelfastMGMichael J. GibneyUniversity College Dublin

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Implication

Postprandial lipemia may accelerate atherothrombosis; hypothesis-generating and requires prospective trials before clinical adoption.

Key Points

Key points are not available for this paper at this time.

Cite This Study

Roche et al. (2000) studied this question.

synapsesocial.com/papers/6a82c07c0f52607ca18ae522https://doi.org/10.1177/204748730000700504

Topics

Coronary artery disease
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Atherogenesis: a postprandial phenomenon.1979 · 1,714 citations
  2. 2Why Do Low-Fat High-Carbohydrate Diets Accentuate Postprandial Lipemia in Patients With NIDDM?1995 · 121 citations
  3. 3Plasma Triglyceride Levels and Coronary Disease1989 · 57 citations
  4. 4Long‐chain n‐3 polyunsaturated fatty acids and triacylglycerol metabolism in the postprandial state1999 · 58 citations
  5. 5Triglyceride-rich lipoproteins isolated by selected-affinity anti-apolipoprotein B immunosorption from human atherosclerotic plaque.1994 · 343 citations