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June 16, 2015Scientific ReportsOpen Access

Higher plasma betatrophin/ANGPTL8 level in Type 2 Diabetes subjects does not correlate with blood glucose or insulin resistance

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Key result

Subjects in the highest tertile of plasma betatrophin had significantly higher odds of having Type 2 Diabetes (OR 6.15), although levels did not correlate with blood glucose or insulin resistance in diabetic subjects.

Population

1,603 adult South Asians and Arabs living in Kuwait, including 1,047 non-diabetic subjects and 556 subjects…

Design

Cross-sectional

Authors

MAMohamed Abu‐FarhaMubarak Al Kabeer HospitalJAJehad AbubakerDasman Diabetes InstituteIAIrina Al‐KhairiDasman Diabetes Institute

Discussion

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Overview

Highest betatrophin levels associate with T2D but not glycemic parameters; hypothesis-generating for its role, requiring longitudinal validation.

Study Design

Type

Cross-Sectional (n=1,603)

Structured PICO

P
Population
1,603 adult South Asian and Arab subjects aged 18-65 living in Kuwait, including 556 with Type 2 Diabetes and 1,047 non-diabetic controls, evaluated in a cross-sectional study.
C
Comparator
Non-diabetic subjects
O
Outcome
Plasma betatrophin levels and their association with Type 2 Diabetes and metabolic risk factors (fasting blood glucose, HbA1c, HOMA-IR, lipid profile)surrogate

Main Result

Odds Ratio: 6.15 (95% CI 3.15–12.01)

p-value: p=<0.0001

Plasma betatrophin levels are significantly elevated in patients with Type 2 Diabetes but do not correlate with fasting blood glucose or insulin resistance in these individuals, raising questions about its functional role in the disease.

Limitations

  • The cross-sectional nature of the study cannot establish causality.
  • Differences in sample size and ethnic groups across studies may contribute to discrepancies with previous findings.
  • Cross-sectional nature that cannot establish causality

Cite This Study

Abu‐Farha et al. (2015) conducted a cross-sectional in Type 2 Diabetes (n=1,603). Plasma betatrophin/ANGPTL8 level vs. Lowest tertile of betatrophin was evaluated on Odds of having Type 2 Diabetes (highest vs lowest tertile of betatrophin) (OR 6.15, 95% CI 3.15-12.01, p=<0.0001). Subjects in the highest tertile of plasma betatrophin had significantly higher odds of having Type 2 Diabetes (OR 6.15), although levels did not correlate with blood glucose or insulin resistance in diabetic subjects.

synapsesocial.com/papers/6a843a91f3fc905d43bd818bhttps://doi.org/10.1038/srep10949
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