Key result
In Alloxan-treated swine, high frequency alternating current blockade of the hepatic vagus branch with simultaneous stimulation of the celiac branch significantly improved glycemic control during an oral glucose tolerance test compared to sham (AUC 2225 vs 6228 AU, p=0.015).
Why the study?
Standalone vagal stimulation has mixed results and ligation has undesirable effects, leaving little known about combining celiac branch stimulation with hepatic branch HFAC blockade for glycemic control.
Does dual neuromodulation of the hepatic and celiac vagal branches improve glycemic control in diabetic rat and swine models?
Does dual neuromodulation of the hepatic and celiac vagal branches improve glycemic control in diabetic rat and swine models?
Absolute Event Rate: 2225% vs 6228%
p-value: p=0.015
Targeted dual neuromodulation of the hepatic and celiac vagal branches improves glycemic control in preclinical models of type 2 diabetes.
Vagal neuromodulation may aid glycemic control in T2D; leaves open translation from mixed animal-human data to clinical use.
Background: There is an unmet need for new type 2 diabetes treatments providing improved efficacy, durability and customized to improve patient's compliance. Bio-electronic neuromodulation of Vagus nerve branches innervating organs that regulate plasma glucose, may be a method for treating type 2 diabetes. The pancreas has been shown to release insulin during Vagus stimulation. The hepatic vagal branch, innervating the liver, has been shown to decrease glucose release and decrease insulin resistance following ligation. However, standalone stimulation of the Vagus nerve has shown mixed results and Vagus nerve ligation has undesirable effects. Little is known; however, of the effect on plasma glucose with combined neuromodulation consisting of stimulation of the celiac branch innervating the pancreas with simultaneous high frequency alternating current (HFAC) blockade of the hepatic branch. This study tested the effects of this approach on increasing glycemic control in rat a model of type 2 diabetes and Alloxan treated swine. Materials and methods: Zucker obese (fatty) male rats (ZDF fa/fa) were used as a model of type 2 diabetes as well as glucose intolerant Alloxan treated swine. In ZDF rat experiments glycemic control was accessed with an intravenous glucose tolerance test during HFAC-induced hepatic branch block with concurrent celiac stimulation (HFAC + stimulation). In swine experiments glycemic control was accessed by an oral glucose tolerance test during HFAC + stimulation. Insulin measurements were taken prior to and following swine experiments giving insight into beta cell exhaustion. Histopathology was conducted to determine safety of HFAC + stimulation on Vagal branches. Results: Zucker rats demonstrated a significant improvement to an intravenous glucose tolerance test during HFAC + stimulation compared to sham. There was no significant difference from sham compared to hepatic vagotomy or celiac stimulation. In Alloxan treated swine, when subjected to HFAC + stimulation, there was a significant improvement in glycemic control as measured by an improvement on oral glucose tolerance tests and a decrease in fasting plasma glucose. Insulin responses were similar prior to and following HFAC + stimulation experiments. Histopathology demonstrated healthy swine Vagus nerves. Conclusion: Electrical blockade of the hepatic Vagus branch with simultaneous stimulation of the celiac Vagus branch may be a novel, adjustable and localized approach for a treatment of type 2 diabetes.
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Waataja et al. (2022) studied Type 2 Diabetes Mellitus (n=42). Targeted dual neuromodulation (HFAC blockade of hepatic vagal branch and stimulation of celiac vagal branch) vs. Sham operation was evaluated on Area under the curve (AUC) of plasma glucose during oral glucose tolerance test in Alloxan-treated swine (p=0.015). In Alloxan-treated swine, high frequency alternating current blockade of the hepatic vagus branch with simultaneous stimulation of the celiac branch significantly improved glycemic control during an oral glucose tolerance test compared to sham (AUC 2225 vs 6228 AU, p=0.015).
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