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October 1, 1935Journal of Dairy ScienceOpen Access

The Effect of Soybeans in the Rations of Dairy Cows upon the Vitamin A Value of Butter

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Authors

JWJ.W. WilburNufarm (Australia)JHJ.H. HiltonUniversity of SaskatchewanSHS.M. HaugeUnited States Department of Agriculture

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Wilbur et al. (1935) studied this question.

synapsesocial.com/papers/6a92eb50fa7d7546e05c1a5bhttps://doi.org/10.3168/jds.s0022-0302(35)93188-5
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Also Consider

Synapse has enriched 2 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1THE QUANTITATIVE DETERMINATION OF VITAMIN A1925 · 99 citations
  2. 2Maintaining the Vitamin A Value of Butter through Winter Feeding Conditions1933 · 17 citations