Key result
A recent COVID-19 infection likely catalyzed the development of severe euglycemic diabetic ketoacidosis in a male patient with type 2 diabetes mellitus.
Case Report (n=1)
COVID-19 infection may precipitate euglycemic diabetic ketoacidosis in susceptible patients with type 2 diabetes, highlighting the need for vigilance in acute care settings.
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Alerts clinicians to possible euglycemic DKA in COVID-19 patients with diabetes; hypothesis-generating case needing prospective confirmation.
Diabetic ketoacidosis (DKA) can cause significant morbidity and mortality in patients with type 1 or type 2 diabetes mellitus. DKA causes an approximate annual hospitalization rate of 6.3% and in-hospital case-fatality rate of 0.4%. A subset of DKA cases termed euglycemic diabetic ketoacidosis (eu-DKA) is characterized by euglycemia (<200 mg/dL), high anion gap metabolic acidosis, and an increased plasma ketone concentration. This clinical syndrome comprises approximately 2.6% to 3.2% of total DKA admissions, making it a rare condition. In this case report, a male patient was diagnosed with coronavirus disease 2019 (COVID-19) three days prior to arriving at the emergency department. Upon evaluation, he displayed severe acidemia and was diagnosed with eu-DKA. He was started on intravenous regular insulin and D5 one-half normal saline, which markedly improved his metabolic status. Notably, his admission was uncomplicated by respiratory symptoms of COVID-19. It is proposed that his eu-DKA was catalyzed by his recent COVID-19 infection. Recent studies that have shown COVID-19 may increase lipolysis and induce ketogenesis in susceptible patients.
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Morrison et al. (2020) conducted a case report in Euglycemic Diabetic Ketoacidosis, Type 2 Diabetes Mellitus, COVID-19 (n=1). COVID-19 infection was evaluated on Development of euglycemic diabetic ketoacidosis. A recent COVID-19 infection likely catalyzed the development of severe euglycemic diabetic ketoacidosis in a male patient with type 2 diabetes mellitus.
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