An isothermal gas-chromatographic technique used to investigate the chemical composition of cardamom oil is described. A total of twenty-one components were detected by our method. Most of the peaks, representing 98·1 per cent. of the oil, have been identified.
No takes yet. Share an insight, caveat, or question.
Baruah et al. (1973) studied this question.
Synapse has enriched 5 related papers. Consider them for comparative context: