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January 1, 2023Sustainable Food TechnologyOpen Access

Plasma processing: a sustainable technology in agri-food processing

Anbarasan Rajan Bhavadharini Boopathy R. Mahendran Lakshminarayana Rao Oliver Schlüter Brijesh K. Tiwari

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Abstract

Overview of the different applications of plasma in pre and post-harvest processing of agri-food chain.

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Rajan et al. (2023) studied this question.

synapsesocial.com/papers/69dd3f9e7808b00a4799bb6d https://doi.org/10.1039/d2fb00014h

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