Why the study?
Resveratrol has limited bioavailability in vivo, prompting the development of resveratrol butyrate esters to investigate whether they mitigate hypertension induced by CKD and exacerbated by microplastics exposure.
Do resveratrol butyrate esters reduce hypertension in a juvenile rat model of chronic kidney disease exacerbated by microplastics?
Do resveratrol butyrate esters reduce hypertension in a juvenile rat model of chronic kidney disease exacerbated by microplastics?
Resveratrol butyrate esters may mitigate hypertension in a juvenile rat model of CKD and microplastic exposure by modulating NO levels, the RAS, and gut microbiota.
BACKGROUND: Resveratrol is recognized as a promising nutraceutical with antihypertensive and prebiotic properties; however, its bioavailability in vivo is limited. To enhance its bioactivity, we developed resveratrol butyrate esters (RBEs). This study investigates whether RBEs can mitigate hypertension induced by chronic kidney disease (CKD) and exacerbated by microplastics (MPs) exposure in juvenile rats. METHODS: Three-week-old male Sprague Dawley rats were fed either regular chow or 0.5% adenine chow for three weeks. The adenine-fed CKD rats (N = 8 per group) received either 5 μM MPs (10 mg/L) or MPs combined with RBE (25 mg/L) in their drinking water from weeks 3 to 9. RESULTS: < 0.05). The combined exposure to adenine and MPs was associated with nitric oxide (NO) deficiency, which RBE treatment alleviated. Additionally, our findings revealed that RBE modulated both the classical and nonclassical renin-angiotensin system (RAS), contributing to its protective effects. We also observed changes in gut microbiota composition, increased butyric acid levels, and elevated renal GPR41 expression associated with RBE treatment. CONCLUSIONS: In conclusion, in this juvenile rat model of combined CKD and MP exposure, RBE demonstrates antihypertensive effects by modulating NO levels, the RAS, gut microbiota, and their metabolites.
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Huang et al. (2024) studied this question.
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