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September 25, 2026Natural Product Research

Elucidating the potential anti-liver cancer mechanisms of the medicinal food Rosa roxburghii Tratt. by integrating HPLC-Q Exactive MS/MS, network pharmacology, and in vitro validation

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MZMiao ZengHCHuifang Chai树贾树勇 贾

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Zeng et al. (2026) studied this question.

synapsesocial.com/papers/6ab60fa9406bf401c14686fdhttps://doi.org/10.1080/14786419.2026.2736642
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Flavonoids in <i>Rosa roxburghii</i> Tratt Fermentation Broth Ameliorate Obesity via <scp>DNMT3a</scp>/<scp>SIRT1</scp>‐Mediated Epigenetic Modulation2025
  2. 2Rosa roxburghii Tratt. enhances fracture healing through multitarget regulation of osteogenesis and angiogenesis: Integrated network pharmacology and molecular docking analysis2026
  3. 3Flavonoids from Rosa roxburghii Tratt Fermentation Broth Inhibit Adipogenesis via the SIRT1 Pathway: Insights from Metabolomics and Network Pharmacology2025
  4. 4Flavonoids extract from Rosa roxburghii fruit ameliorates carrageenan-induced thrombosis in mice2023 · 6 citations
  5. 5Rosa roxburghii Tratt juice attenuates cisplatin-induced acute kidney injury by alleviating inflammatory response partially related to gut microbiota metabolism2025 · 1 citations